Pies
aLL OF OUR PIES ARE MADE BY HAND, WITH LOVE and care, BY Catalina, jerry, Vicki and luke! Thanks guys!!!
Small Pies Serve 4-6, Medium pies serves 6-8 Large Pies serves 12-16
prices range from $18.99- 33.99 for small pies and $31.99-69.99 for large pies.
Apple Crumble
Made with our all butter crust and crumble and baked with fresh apples, cinnamon.
Made with fresh apples, butter, sugar, flour and lemon juice. Made without palm oil.
Chocolate Pecan Pie
An award winner! Pecan pie baked in a chocolate crust and topped with fudge frosting.
Caramel Pecan
Brown sugar and butter filling baked with toasted pecans and topped with homemade caramel.
Fruit Pies
All butter crust, lattice-style fruit pies are available in Cherry Rhubarb; Strawberry Rhubarb; Apple Rhubarb; Strawberry Cherry; Raspberry; and Blueberry
Key lime White Chocolate Mousse Pie
Key lime and white chocolate mousse pie heap up in a chocolate or plain pastry crust. (Chocolate crust pictured). This pie is seasonal, so it’s not always available. Be sure to ask.
Cranberry Pecan
Traditional pecan pie with the addition of tangy cranberries. Not pictured
Lemon Meringue Tart
A traditional French-style lemon tart with creamy, lemon curd filling, covered with toasted meringue
( not pictured…the meringue part, that is).
Pictured is an individual tart.
Double-Crust Fruit Pies
All butter pie crust and include Apple; Apple Blueberry; Cherry; Apple Raspberry; Peach; Peach Blueberry; Peach Raspberry; Bumbleberry; and Mixed Berry.
Lemon Mousse
Coconut meringue shell filled with a Lemon curd folded into white chocolate mousse.
Made without flour.
Available for Passover and Easter
Lemon Shortbread
Tangy lemon filling baked in a buttery shortbread crust.
Holiday PIes
And that's not all....
Please check back during the holidays for
our selection of Holiday Pies.
